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I can't say I loved them, but then again, I'm not a big drinker of Jack Daniels (which is why I used the teeny tiny bottle). I post the recipe here in case you enjoy Jack Daniels, or want a quick goodie for someone who does. If you make them, please let me know what you think.
(Later, a review from my Mom: "I don't know that they taste much like Jack Daniels, but they are very flavorful.")
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1/4 cup sugar
2 Tablespoons Jack Daniels
2 teaspoons instant coffee
1/4 teaspoon cinnamon
1 1/2 cups pecans
Preheat oven to 325 F.
In a large skillet, combine sugar, Jack Daniels, instant coffee and cinnamon. Mix until well combined. Stir in pecans. Bring to a boil over medium heat, stirring constantly until pecans are well coated.
Put in oven and bake about 10 minutes, until the coating is dry. Cool.